Match kits to your audience


With this kit, you will experience food + caffeine drink rituals from around the world. Included is coffee and teas from the Americas, Europe + India. With smart, savory and sweet food pairings, you will enjoy 3 global experiences that will take you on a high-energy trip around the world without leaving your home. 

These food and drink pairings will help you recharge, energize and focus in the new year. 

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What’s inside the PERK Kit? 

// European Coffee Experience 

French Roast Coffee Pour Over 

Rock Candy Stirrer 


// Indian Chai Tea Experience 

Loose Leaf Darjeeling Tea 

House-Blended Toasted Chai Sugar

Chef Ashwin’s Bombay Savory Snack Mix 

// Americas Hot Chocolate Experience 

Mexican Hot Chocolate 

Chocolate Covered Espresso Beans 

Contains milk, egg, soy, wheat 



Treat your friends, co-workers and clients this Valentine’s + Palentine’s Day w/ double chocolate fondue made w/ Ruby Pink Chocolate. 

Made from the ruby cocoa bean and discovered in the past decade, ruby chocolate offers a sensorial experience few have had. You'll make dark chocolate and ruby pink chocolate candies paired w/ a hibiscus rose botanical cocktail and popcorn seasoned w/ chocolate raspberry sea salt. This kit offers a subtle nod to the Valentine’s Day chocolate and flowers tradition.  

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What’s inside your RUBY Kit? 

Herb de Provence Popcorn 

Popcorn Kernels

Herb de Provence Seasoning

Double Chocolate Fondue

Ruby (pink) Chocolate 

Dark Chocolate



Dried, edible flowers 


Botanical cocktail 

House-made botanical syrup

Sparkling water 

* Chef's alcohol pairing suggestions: champaign 


Contains milk, egg, soy, wheat (Vegan option available!)

Does not contain alcohol 



This traditional charcuterie-style box adds some much needed dimension to your snack break. With smart pairings, your audience will experience familiar ingredients in new ways. This kit can be sent as a gift or as part of an interactive team experience. Add a facilitated session w/ culinary director + product designer, Chef Kim Tran and learn the dynamics of flavor and the nuance of taste. 

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This charcuterie-style box adds some much needed dimension to your snack break. With imaginative pairings, you’ll explore the expansiveness of your palate. 


Charcuterie board

Parmesan Cheese




Rosemary Sea Salt Almonds

Dried Cherries




Sparkling Ginger Cocktail 

Toasted Ginger Syrup

2 Packets True Lemon Crystallized Lemon Juice

Sparkling Water

* Chef's alcohol pairing suggestions: champagne, prosecco, or cava for Ginger 75 + bourbon, whiskey, vodka, or gin for The Antidote

    1 experience (1 serving) 

    Contains animal protein, cheese, nuts 


    With two sensory changing ingredients, this happy hour kit will shake up perceptions and wake up creativity. As a gift, easy team building or a natural compliment to a networking event, this kit will leave your audience talking. Add a facilitated session w/ culinary director + product designer, Chef Kim Tran and explore the science of taste. 

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    Kit includes ingredients + recipe for cocktail / mocktail along w/ happy hour standards from our favorite brands that will give you an experience that is anything but standard. 


    1. 2 Miracle Berries: Naturally cultivated berry that will transform sour foods to sweet

    2. Lemon

    3. Sparkling water

    4. Mango Habanero Simple Syrup

    5. Rimming salt

    6. Szechuan Chili Almonds

    7. Szechuan Peppercorns: Berry husk that stimulates your tactile receptors + offers up a tingling sensation 

    8. Salt and Vinegar Chips

    9. Pickles

    1 experience (1 serving) 

    Vegan, gluten-free

    Contains nuts 

    Does not contain alcohol 

    You’ll need:

    Liquor of your choice 


    Popcorn and soda pop -- the POP kit takes this familiar pair far past your typical movie theater variety. This kit includes popcorn kernels, 4 spice blends to season your popcorn, 2 soda pop syrups and club soda. This kit works well as a gift or as team activity. Pair with a facilitated session w/ culinary director + product designer, Chef Kim Tran and explore the flavors.

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    1. 1. Popcorn kernels

      2. Brown paper bags for making 4 batches of popcorn in your microwave

      3. 4 spice blends covering all 5 tastes (sweet, sour, salty, bitter + umami)

      4. 2 housemade drink syrups

      5. Club soda


      1 experience (1-3 servings) 

      Vegan, gluten-free, nut free, soy free 


      You’ll need:

      Oil or butter. Chef recommends olive, coconut and sesame oil.

    Treat staff, customers, + friends.

    Check out here and provide only your billing address at the time of purchase. A member of our team will contact you to collect shipping addresses. You’ll have the option to share a link and have recipients enter their own addresses. Or you can share a CSV file. Price includes ground shipping. 

    Need help? Want to talk shipping, branding options and volume discounts? Contact us: sales@sifted.co 404-333-8143